If you want to know about the Tannat wine taste. It's Tannat day on 14 April, and whilst this grape range may nevertheless fly a touch under the radar, it is generating super purple wines from south-west France to Uruguay.
Red wines crafted from the Tannat grape variety are classically deep-hued and extreme with a lush kernel of black fruit, from plums to black cherry and cassis. They are also commonly wrapped in masses of tannins that could range from formidable to first-rate-grained and supple, with selections in the vineyard and the cellar resulting in varying styles.
What Does Tannat Wine Taste Like?
What Does Tannat Wine Taste Like? Tannat tastes variety from crimson to black fruit with a decent dose of black licorice, vanilla, darkish chocolate, espresso, and smoke alongside a signature note of cardamom and brown spices. Typically, the more very wellgrowing old, the more spice-driven man or woman the wine will carry.
Scroll Right Down to See Tasting Notes & Ratings for 15 Top Tannat Wines
Balance is usually the important thing, even though, and some of the nice current examples combine the grape variety’s tannin content with herbal acidity and bright fruit.
You also can find Tannat being used to make rosé wines, as well as in blends along different grape varieties. Decanter‘s US editor, Clive Pursehouse, loved coming across this pét-nat wine constituted of one hundred% Tannat in Oregon, too. ‘The palate is energetic, clean and delicate,’ he wrote final yr.
Madiran
In Madiran, Tannat’s traditional heartland of south-west France, you may locate Tannat mixed with Cabernet Sauvignon and/or Cabernet Franc.
Producers were running with approaches to manipulate tannin content material within the wines to ensure a harmonious balance with other factors, according to the region’s wine body. Lauded wine producer Alain Brumont is thought for pioneering a new wave of pure Tannat wines in Madiran, launching his Château Montus Prestige in 1985.
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Yohan Castaing tasted numerous vintages at a Montus and La Tyre vertical in 2022, together with the 2000. A gorgeously fleshy mouthfeel, brimming with strength, lengthening a finish that consolidates its profound substance but also reveals surprising subtlety and delicacy. This vintage joins the ranks of the first-rate ones,’ Castaing wrote.
It’s viable to make lighter types of Tannat varietal wines, too. This cooperative-made Madiran is ninety% Tannat and suggests a ‘lighter contact’ with supple tannins yet opulent fruit, according to Decanter’s Stephen Brook.
This Plaimont, Château de Crouseilles wine is a hundred% Tannat. It’s ‘sturdy, brooding and tannic enough to pair well with full-flavoured meat dishes, but has plenty of ripe darkish fruit to stability the power’, stated Decanter’s Amy Wislocki.
Tannat in Uruguay: A new ‘Malbec’ tale?
Uruguay has been making a call for itself with charming varieties of Tannat. Patricio Tapia also wrote about the range of Tannat wines within the us of a in an Expert’s Choice article on Uruguay for Decanter magazine in 2023.
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In Canelones, he wrote, ‘clay and chalk soils provide plenty extra austere and monolithic variations of Tannat – wines that possibly lack the fruity explosion of their Maldonado counterparts, but which still expand inside the bottle like few different reds in South America.’
Jane Anson wrote in 2017 that Uruguay become the best country to have taken in Tannat as its country wide grape, a move that inevitably invitations comparisons with how Argentina reimagined Malbec.
Estates like Bodega Garzon positioned in a coastal village of the equal call, close to Punta del Este by way of coincidence – have produced a greater cutting-edge-styled version that is supporting to smooth Tannat’s image of rustic, hard tannins in international markets,’ Anson wrote.
Tannat Wines Round the Arena
You’ll additionally locate the grape range in a few other parts of the wine world, which includes the United States. This example from Michael Shaps in Virginia balances a tannic, complete-bodied palate with energetic acidity.
The wrote Lauren Mowery for Decanter ultimate year. In South Africa, wine author Malu Lambert loved this 100% Tannat from Lowerland Wines: ‘Soft and supple from 10 months’ getting older in older oak, the palate bursts with black cherries and blackcurrants.
FAQ's- Tannat Wine Taste
Is Malbec the same as Tannat?
Tannat and Malbec are each famous for their reincarnations in South America, albeit in very distinctive parts; the previous is grown broadly in Uruguay, and the latter famously enjoys the excessive altitudes in Argentina's Mendoza vicinity.
Does Tannat age well?
The tannins are outstanding, however well balanced with the extreme fruit and spice flavors of the wine. Unlike most Old World examples, you can revel in our Tannats young, but we agree with that they gain from 3 to five years of bottle aging and ought to evolve gracefully for two many years.
What food pairs nicely with Tannat wine?
These wines are shiny, fruit-driven with energetic acidity and a tickle of tannin to offer a few structure. This lighter fashion of Tannat is enjoyable with pink pasta dishes, with charcuterie and lighter meats on the BBQ.
Which is higher Malbec or Merlot?
First, Malbec and Merlot are both pink wine varietals but differ in numerous primary ways. Malbec is more sturdy and fuller bodied, it offers sturdy flavors of darkish fruits and earthy notes. On the opposite hand, Merlot is an awful lot softer and friendlier, it has smoother tannins and there are purple fruit, herbs and chocolate notes.
Is Tannat wine sweet or dry?
In reality, it has turn out to be the most prominent and widely grown varietal in Uruguay and is used in each style from fortified reds to candy rosés. However, in inspecting our Tannat Wine Ratings, it is the dry purple wine style of Tannat this is held inside the highest regard.
How lengthy must you open a bottle of wine earlier than drinking?
If your red wine is younger with chunky tannins, letting the wine breath for approximately 1 to two hours will reduce any harshness and convey out a greater velvet-like texture. If your bottle is a lighter wine, or less alcoholic or concentrated in flavour, 30 minutes of respiratory time need to be sufficient.
